Tag Archives: pesto

Vegan Pesto (+tips on freezing)

vegan pesto | bloom & nourish

Pesto is one of my favorite additions to a meal; it gives a dish so much flavor in so little time. You can add a dollop to pasta, smear it on toast (try adding avocado!), throw it in with some eggs, or spread it on pizza–the options are endless.  I like to make a large batch and freeze it in ready-to-use portions, so I can easily enjoy it long after fresh basil is gone.

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